Mary's Test Kitchen
Hi friend (or not-yet-friend)! Mary's Test Kitchen is all about experimenting with plant-based ingredients to make unexpected vegan food dreams come true! From healthy components, weekday meals to indulgent treats. Yes, we can have vegan doughnuts, burgers, and fried 'chicken' too! What would you like me to veganize next? Have questions about recipes? Leave a comment on the recipe video or the recipe page on marystestkitchen.com My comment section is for questions, discussion, and encouragement! Please be kind to one another. Personal attacks may be deleted and repeat offenders may be blocked.
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YouTube
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- 369K
- Views / 30d
- 86.3K
- Uploads / 30d
- 2
- Total views
- 32.3M
- Videos
- 493
- Last upload
- 4d ago
Channel since May 10, 2011. Stats via YouTube Data API, refreshed 1h ago.
Recent uploads
20:59I tried to make LOTUS SEED TOFU. With tempeh as a backup...52.7K views · 4d ago
15:21Will Buckwheat Tofu? | Mary's Test Kitchen33.5K views · 25d ago
18:12AGING Vegan Cheese with REAL Cheese Cultures VS Probiotic Pills9.4K views · 1mo ago
24:30EASY VEGAN Air Fryer Recipes w/ Cosori | Tofu Nashville Hot Chickn, Cinnamon Rolls, Yogurt & CHEESE!4.4K views · 2mo ago
9:15The Cheapest High-Protein Food You've Never Made52.4K views · 3mo ago
14:18I tried Miyoko's VEGAN CHEESE CURDS...should you?10K views · 3mo ago
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